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Best Dim Sum in London

London's dim sum scene has evolved dramatically over the past two decades, from the traditional Chinatown restaurants around Gerrard Street to a new generation of ambitious Chinese restaurants spread across the city. The result is one of Europe's finest collections of dim sum options, ranging from classic Cantonese trolley service to precision-crafted xiao long bao and Michelin-recognised contemporary Chinese cooking.

Gerrard Street Chinatown remains the most convenient and affordable destination for yum cha, particularly on weekends when the restaurants fill with Chinese-British families maintaining a beloved tradition. But Royal China in Baker Street, A Wong in Victoria, and newer arrivals in the West End have elevated London's dim sum to an internationally competitive level. Goldmine in Bayswater and HKK in the City have each won significant acclaim.

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